Jump to recipe Think of a mocha cold brew as chocolate milk that grew up and got a job. At home it’s just three things: cold brew, chocolate and cold milk over ice. It takes two minutes, and you decide how sweet it gets. …
Jump to recipe A vanilla cold brew is smooth cold brew coffee with vanilla extract or syrup and poured over ice, with a splash of milk or cream if you like. It feels like a cafe treat while costing a lot less when you…
Jump to recipe A cold brew latte is smooth cold brew poured over ice and cold milk. It’s what we reach for the moment the weather turns hot. It’s mellow, it takes two minutes once your batch is ready, and it costs far less…
Jump to recipe A maple latte is something like a pancake-morning comfort meeting a proper shot of espresso. Espresso with steamed milk and a spoonful of real maple syrup. That’s the whole drink. We’ve made a maple latte on repeat since the first cold…
Jump to recipe A cardamom latte is espresso with steamed milk and a small pinch of green cardamom in it. That pinch makes a plain latte something warm, floral, a lot more interesting. It’s the spiced drink we reach for when pumpkin spice feels…
Jump to recipe A latte macchiato is a shot of espresso poured into a glass of hot milk with foam. Italians call it stained milk and once you’ve seen one, that name will make sense. We ordered our first at a small cafe, expecting…