Esha Iftikhar
Coffee Writer & Researcher | Nutrition & Coffee Enthusiast
eshachattha84@gmail.com
Esha Iftikhar is a seasoned writer and avid researcher with a particular interest in coffee, nutrition, and the science behind everyday food and beverage choices. A passionate coffee lover herself, she enjoys experimenting with different coffee recipes, flavors, ingredients, and brewing methods to discover what makes each cup special.
At Sipolicious, she combines this personal love for coffee with careful research and clear, reader-friendly writing to explore coffee recipes, brewing methods, ingredients, nutrition, and caffeine-related topics.
Her approach goes beyond simply sharing recipes. Esha enjoys understanding the research behind ingredients and coffee habits, then turning that knowledge into practical, easy-to-understand guidance for everyday coffee lovers.
At Sipolicious, she contributes thoughtfully researched content designed to help readers make more informed choices while discovering new and enjoyable ways to make coffee at home.
Ayesha Nawaz
Writer & Researcher | Nutrition & Caffeine Science | A Food Blogger with 15 Years of Research and Writing Experience in Health, Food, and Beverages
ayeshanawaz7@gmail.com
Ayesha Nawaz brings years of experience in research and writing, with a special interest in nutrition, caffeine science, and evidence-informed wellness topics. A lifelong coffee enthusiast, she loves exploring different coffee styles, experimenting with recipes, and learning how ingredients, preparation methods, and caffeine content can influence the coffee experience.
At Sipolicious, Ayesha combines her personal passion for coffee with in-depth research and a straightforward writing style that makes complex information accessible to everyday readers.
Her work covers coffee recipes, nutrition, caffeine, ingredients, and coffee-related comparisons, with particular attention to accuracy and nutritional value. She enjoys going beyond the surface of a recipe to understand the facts behind what goes into the cup and sharing that knowledge with fellow coffee lovers.
